Organic Dried Fruit Snacks & Recipes to Celebrate Earth Day

The Deliciously Sweet Side of Organic Dried Fruit

In our family, we’ve always known who’s boss—Mother Nature. Every season, she sets the rhythm for our orchards, shaping the fruit we grow with her sunshine, rain, and soil. That’s why we believe in choosing ingredients that honor the land, and we take great pride in our Mariani Organic Dried Fruit—grown without synthetic pesticides or fertilizers, just the way nature intended.

If you're looking for better-for-you snacks, wholesome baking ingredients, or a simple way to enjoy real food, our organic dried fruit delivers on flavor and goodness, every time.

Organic Snacking Made Simple

A handful of organic dried fruit is one of the easiest ways to enjoy a snack that’s naturally sweet, packed with flavor, and free from anything extra. Here’s how to make the most of Mariani Organic Dried Fruit in your everyday routine:

• Organic Mango Bites – Perfect for an on-the-go energy boost or paired with dark chocolate for a tropical twist.

• Organic Apricots – Soft, chewy, and caramel-like in sweetness—great straight from the bag or served with nuts for a balanced snack.

• Organic Dates – Naturally sweet and moist, making them a satisfying, real-food alternative to processed sweets.

• Organic Sweetened Cranberries – A delicious mix of tart and sweet. Toss them into your trail mix, yogurt, or homemade granola for an added burst of flavor. 

Looking for something a little extra? Try the No-Bake Date Granola Energy Bites  —a simple, deliciously sweet treat made with organic dates, no oven required!

Better Baking with Organic Dried Fruit

Organic dried fruit has been used in baking for generations—adding sweetness, moisture, and depth of flavor to cookies, muffins, and breads. Choosing organic dates, organic apricots, and organic cranberries makes every bite even better. If you’re craving something warm and cozy, our Rustic Cranberry Muffins use organic cranberries to add a fruity burst of flavor to every bite.

Folded into batter or sprinkled on top, organic dried fruit adds rich flavor and a touch of sweetness to homemade treats—made simply, just as nature intended.

Savory Dishes with an Organic Fruit Touch

Organic dried fruit isn’t just for snacking and sweets—it’s a delicious addition to savory dishes too. Try:

• Organic Mango Bites in Mango Chile Roasted Chicken, where they balance out bold, spicy flavors with their natural sweetness.

• Organic Cranberries tossed into grain bowls for a tangy, chewy bite.

• Organic Apricots mixed into couscous for a bright and unexpected flavor boost.

• Organic Dates chopped into homemade salad dressings for a hint of natural sweetness.

A little organic dried fruit can transform a dish—from simple weeknight meals to special dishes for entertaining.

A Commitment to Sustainability

Sustainability is woven into everything we do. We care for the land that makes it possible. From working with growers who use water-saving techniques to reducing food waste by repurposing fruit that isn’t perfect but still delicious, we’re always looking for ways to tread more lightly on the planet.

That’s why we choose to offer organic dried fruit—because what’s good for the earth is good for all of us.

Good for You, Good for the Planet

Choosing organic dried fruit is a small step toward better snacking, better baking, and a better planet. Reaching for a handful of organic cranberries, baking with organic dates, or cooking with organic mango means making a choice that supports both people and the environment.

So snack, bake, and cook with intention—and enjoy every bite.

From our family to yours, happy snacking!