Peanut Summer Salad with Dried Mango
Ingredients
Salad
- 1 cup chopped romaine lettuce
- 1/2 cup chopped bell peppers, any color
- 1/4 cup chopped Mariani Dried Mango
- 1 chopped scallion
- 1 tablespoon chopped peanuts
- 1 tablespoon crunchy rice noodles
- 1/4 cup Peanut Salad Dressing (see recipe)
Peanut Salad Dressing
- 1/4 cup chunky peanut butter
- 2 tablespoons soy sauce
- 1/2 cup water
- 1/4 cup brown sugar
- 1 tablespoon lime juice
- 1/2 tablespoon toasted sesame oil
- 1 teaspoon apple cider vinegar
Instructions
- In a measuring cup, heat up peanut butter, soy sauce, water, and brown sugar. Heat it in the microwave in 30-second increments until it’s all mixed together.
- Add the rest of the dressing ingredients, stir, and then chill in the fridge until you’re ready to use it.
- Add all of the chopped ingredients in a large bowl. Top with crunchy rice noodles and prepared salad dressing.
- Toss and enjoy!